Food

Meat free mondays

  • How Green Is Your Diet? With the United Nations recent recommendation that if we all want to help decelerate climate change we should give up meat consumption for one day a week (initially, decreasing onwards) mono has decided to get involved in the UN`s campaign for meat-free Mondays. A 2006 UN report found that the meat industry produces more greenhouse gas emissions than all those from the suv`s, cars, trucks, planes and ships combined around the globe. A surprising statistic but one that allows us to have a massive impact on climate change by reducing our consumption of animal produce one day a week. All the food produced in mono is already free from any animal produce so we have decided to offer our customers a wee bit extra every Monday. Our offer this month is THREE COURSES FOR 10 POUNDS all day monday from 11am until 8pm - £10

Breakfast

  • Porridge with soya milk and raisins - £2.50
  • Cornflakes or museli with soya milk - £1.95
  • Full vegetarian fry-up: veggie bacon, veggie sausages, home-made hash browns, beans, mushrooms, tomato and organic bread - £6.95
  • Smoked tofu on toast - £4.25
  • Beans on toast - £2.50

Snacks & starters

  • Soup with organic bread - £3.95
  • Hummus, pitta bread & olives - £3.95
  • Potato & onion rosti with mushroom ragout - £4.50
  • Cauliflower, courgette and broccolli fritters served with soya and sweet chilli sauce - £4.25
  • Asparagus & whitebean salad - £4.25
  • Crostini with smashed butterbean - £3.50
  • Crostini with tomato & garlic - £3.50
  • Crostini with aubergine & chilli - £3.50
  • Crostini with garlic mushrooms - £3.50

Burgers & rolls

  • Bean burger with tomato and mayo - £3.50
  • Roll and sosage - £3.00
  • Roll and veggie bacon - £3.00
  • Additional toppings: onions, mushrooms, plain or garlic mayo, sweet chilli sauce, home-made hash browns, vegan cheese slice, salad leaves, hummus - £0.50

Sandwiches

  • Bacon, lettuce, tomato and avocado with garlic mayo - £4.25
  • Pesto and roast aubergine - £4.25
  • Hummus and roast peppers - £4.25
  • Soup of the day and sandwich - £4.50

Pasta - choose between organic penne or spaghetti

  • Fresh plum tomato & basil with garlic bread - £5.95
  • Al Funghi (tomato or creamy) with garlic bread - £6.50
  • Broccoli, garlic, chilli & lemon with garlic bread - £6.50
  • Spicy sosage & tomato with garlic bread - £6.50
  • Lunch time special (12-3PM) all pasta dishes - £4.95

Mains

  • Thai tofu & noodle soup - £6.50
  • Steamed greens and noodles, stir-fried with soy, chilli, garlic & ginger - £6.95
  • Bangers 'n' mash with balsamic red onion gravy - £6.95
  • Greek platter: falafel, hummus, tzadziki, marinated olives and pitta bread - £6.95
  • Indian Platter: Curry, rice, chapatti, poppadoms & spicy onions - £6.95
  • Asparagus and white bean salad with croutons - £6.95
  • Big Mono: bean burger served with onions, mushrooms, mayo, vegan cheese slice, chips and side salad - £7.50

Tapas

  • Green salad - £1.95
  • Marinated mushrooms - £2.95
  • Sosages in spicy tomato sauce - £2.95
  • Olives marinated in chilli & lime - £1.95
  • Chips or spicy chips - £2.50
  • Patatas bravas - £2.95
  • Steamed broccoli with garlic & lemon - £2.95
  • Potato, green bean & walnut salad - £2.95
  • Organic bread with olive oil and balsamic - £1.95
  • Organic garlic bread - £2.50
  • Balsamic roast pepper and tomato salad - £2.95
  • Crushed potatoes with herb butter - £2.45
  • Choose any 3 for - £7
  • Choose any 5 for - £10

Dessert

  • Cheesecake with summer berries, maple syrup or chocolate sauce - £3.75
  • Banana fritters with ice cream and maple syrup - £3.75
  • Swedish glace ice cream - 3 scoops (choose from vanilla, raspberry or chocolate flavour) - £3.75
  • Seasonal fruit crumble with cream, ice cream or custard - £3.75

All food is free from animal produce